AYURVEDA- PAGE 3
1. Anjana is primarily a
(a). nasa Kalpana
(b). mukha Kalpana
(c). both a and b
(d). netra Kalpana
Answer: Option-D
2. For the preparation of kwatha sidha yavagu, amount of dravya to be taken for 64 palas of water is
(a). 2 pala
(b). 1 pala
(c). 4 pala
(d). 3 pala
Answer: Option-C
3. The ideal time of administration for medicine as per Ayurveda is
(a). nishi
(b). prabhatha
(c). sayamkalam
(d). madhyahnam
Answer: Option-B
4. One karsha is equal to ------ grams
(a). 16
(b). 48
(c). 12
(d). 6
Answer: Option-C
5. The word that means “one that alleviates fear of diseases” is
(a). Kalpana
(b). yoga
(c). oushadha
(d). bheshaja
Answer: Option-D
6. Granulator is most commonly used for the manufacturing of
(a). choornas
(b). avalehas
(c). tablets
(d). arishtas
Answer: Option-C
7. The Kalpana that is prepared through the process of distillation is
(a). arka
(b). arishta
(c). kwatha
(d). sura
Answer: Option-A
8. All drugs are advised to take fresh except
(a). guduchi
(b). thippali
(c). vasa
(d). aswagandha
Answer: Option-B
9. The drug that should be used fresh and only in the prescribed quantity is
(a). kujtaja twak
(b). satavari
(c). koosmanda
(d). all the above
Answer: Option-D
10. Darvi pralepatwam can be a useful indicator for paka of
(a). raskriya
(b). agnisidha gudika
(c). avaleha
(d). all the above
Answer: Option-D
11. Correct statement regarding arishta and asva is
(a). arishta asavas are included in sura
(b). iron vessels are most suitable for making arishta asavas
(c). generally, one thulam guda is recommended for preparation
(d). generally, asavasa are made from kwatha
Answer: Option-C
12. The general ratio for kalka, thaila and drava dravya in sneha kalpana is
(a). 1:2:4
(b). 1:4:16
(c). 1:8:32
(d). 1:5:10
Answer: Option-B
13. The ksheera of which among the following plants is used in ksharasutra?
(a). Desmodium gangeticum
(b). Euphorbia nerifolia
(c). Phyllanthus emblica
(d). all the above
Answer: Option-B
14. Prameha hara kwatha among the following is
(a). nisha kathakadi
(b). drakshadi
(c). sahacharadi
(d). gandharva hasthadi
Answer: Option-A
15. Vasa is an ingredient of
(a). chiruvilwadi kasahayam
(b). dasamoola katuthrayam kashayam
(c). sahacharadi kashayam
(d). nisha kathakadi
Answer: Option-B
16. The yoga a that is advised as hima kwatha among the following is
(a). ashtavargam
(b). sapthasaram
(c). drakshadi
(d). patola katurohinyadi
Answer: Option-C
17. The time of addition of sarjarasa in pindathiala is
(a). at the beginning
(b). in between
(c). just before filtering
(d). as patrapaka
Answer: Option-D
18. The dose of sneha kalpana generally is
(a). one karsha
(b). two pala
(c). one pala
(d). two karsha
Answer: Option-C
19. Bastha mootra is used for the processing of
(a). sarjarasa malaharam
(b). vilwadi gudika
(c). dhanwantharam gudika
(d). ilaneer kuzhampu
Answer: Option-B
20. The correct order of the three sareera dhathus given below is
(a). mamsa, asthi,meda
(b). mamsa, meda, asthi
(c). meda, asthi, mamsa
(d). asthi, meda, mamsa
Answer: Option-B
21. Panchakola and saindhava are the major ingredients in
(a). shadpala ghritha
(b). thikthaka ghritha
(c). gugguluthikthaka ghritha
(d). murivenna
Answer: Option-A
22. The minimum space required for a manufacturing unit of Ayurvedic medicines as per Good Manufacturing Practices is ------------ square feet
(a). 1500
(b). 2000
(c). 1000
(d). 1200
Answer: Option-D
23. Cinnabar is
(a). Hingulam
(b). Navasaram
(c). Makshikam
(d). Gandhakam
Answer: Option-A
24. Ingredient of yogaraja guggulu gudika among the following
(a). rasasindoora
(b). mandooram
(c). loha saram
(d). all the above
Answer: Option-D
25. The quantity of guda to be taken for the processing of vatika/gutika is
(a). three times of choorna
(b). two times of choorna
(c). four times of choorna
(d). equal to choorna
Answer: Option-B
(a). nasa Kalpana
(b). mukha Kalpana
(c). both a and b
(d). netra Kalpana
Answer: Option-D
2. For the preparation of kwatha sidha yavagu, amount of dravya to be taken for 64 palas of water is
(a). 2 pala
(b). 1 pala
(c). 4 pala
(d). 3 pala
Answer: Option-C
3. The ideal time of administration for medicine as per Ayurveda is
(a). nishi
(b). prabhatha
(c). sayamkalam
(d). madhyahnam
Answer: Option-B
4. One karsha is equal to ------ grams
(a). 16
(b). 48
(c). 12
(d). 6
Answer: Option-C
5. The word that means “one that alleviates fear of diseases” is
(a). Kalpana
(b). yoga
(c). oushadha
(d). bheshaja
Answer: Option-D
6. Granulator is most commonly used for the manufacturing of
(a). choornas
(b). avalehas
(c). tablets
(d). arishtas
Answer: Option-C
7. The Kalpana that is prepared through the process of distillation is
(a). arka
(b). arishta
(c). kwatha
(d). sura
Answer: Option-A
8. All drugs are advised to take fresh except
(a). guduchi
(b). thippali
(c). vasa
(d). aswagandha
Answer: Option-B
9. The drug that should be used fresh and only in the prescribed quantity is
(a). kujtaja twak
(b). satavari
(c). koosmanda
(d). all the above
Answer: Option-D
10. Darvi pralepatwam can be a useful indicator for paka of
(a). raskriya
(b). agnisidha gudika
(c). avaleha
(d). all the above
Answer: Option-D
11. Correct statement regarding arishta and asva is
(a). arishta asavas are included in sura
(b). iron vessels are most suitable for making arishta asavas
(c). generally, one thulam guda is recommended for preparation
(d). generally, asavasa are made from kwatha
Answer: Option-C
12. The general ratio for kalka, thaila and drava dravya in sneha kalpana is
(a). 1:2:4
(b). 1:4:16
(c). 1:8:32
(d). 1:5:10
Answer: Option-B
13. The ksheera of which among the following plants is used in ksharasutra?
(a). Desmodium gangeticum
(b). Euphorbia nerifolia
(c). Phyllanthus emblica
(d). all the above
Answer: Option-B
14. Prameha hara kwatha among the following is
(a). nisha kathakadi
(b). drakshadi
(c). sahacharadi
(d). gandharva hasthadi
Answer: Option-A
15. Vasa is an ingredient of
(a). chiruvilwadi kasahayam
(b). dasamoola katuthrayam kashayam
(c). sahacharadi kashayam
(d). nisha kathakadi
Answer: Option-B
16. The yoga a that is advised as hima kwatha among the following is
(a). ashtavargam
(b). sapthasaram
(c). drakshadi
(d). patola katurohinyadi
Answer: Option-C
17. The time of addition of sarjarasa in pindathiala is
(a). at the beginning
(b). in between
(c). just before filtering
(d). as patrapaka
Answer: Option-D
18. The dose of sneha kalpana generally is
(a). one karsha
(b). two pala
(c). one pala
(d). two karsha
Answer: Option-C
19. Bastha mootra is used for the processing of
(a). sarjarasa malaharam
(b). vilwadi gudika
(c). dhanwantharam gudika
(d). ilaneer kuzhampu
Answer: Option-B
20. The correct order of the three sareera dhathus given below is
(a). mamsa, asthi,meda
(b). mamsa, meda, asthi
(c). meda, asthi, mamsa
(d). asthi, meda, mamsa
Answer: Option-B
21. Panchakola and saindhava are the major ingredients in
(a). shadpala ghritha
(b). thikthaka ghritha
(c). gugguluthikthaka ghritha
(d). murivenna
Answer: Option-A
22. The minimum space required for a manufacturing unit of Ayurvedic medicines as per Good Manufacturing Practices is ------------ square feet
(a). 1500
(b). 2000
(c). 1000
(d). 1200
Answer: Option-D
23. Cinnabar is
(a). Hingulam
(b). Navasaram
(c). Makshikam
(d). Gandhakam
Answer: Option-A
24. Ingredient of yogaraja guggulu gudika among the following
(a). rasasindoora
(b). mandooram
(c). loha saram
(d). all the above
Answer: Option-D
25. The quantity of guda to be taken for the processing of vatika/gutika is
(a). three times of choorna
(b). two times of choorna
(c). four times of choorna
(d). equal to choorna
Answer: Option-B
26:-One of the following does not belong to sareerika papa
A:-Himsa
B:-Astheyam
C:-Anyadhakaama
D:-Vyapaada
Correct Answer:- Option-D
27:-_________ comes in Utharaayanam.
A:-Varsha
B:-Sarath
C:-Vasantha
D:-Hemantha
Correct Answer:- Option-C
28:-Pakopa kaala of Pitha is _________.
A:-Sarath
B:-Greeshmam
C:-Hemantham
D:-Varsha
Correct Answer:- Option-A
29:-Pindikodweshtana is seen in _________ vegarodha.
A:-Adhovaatha
B:-Sakruth
C:-Moothra
D:-Udgaara
Correct Answer:- Option-D
30:-__________ does not belong to the group of Panchakola.
A:-Jeerakam
B:-Pippali
C:-Chavyam
D:-Chithrakam
Correct Answer:- Option-A
31:-_________ is not an example of Virudhaahara.
A:-Payas + Matsya
B:-Payas + Anupa maamsa
C:-Payas + Kulatha
D:-Payas + Odana
Correct Answer:- Option-D
32:-Best proportion of food and drinks is __________.
A:-2 parts food + 2 parts drink
B:-1 part food + 1 part drink + 2 parts free
C:-2 parts food + 1 part drink + 1 part free
D:-1 part food + 2 parts drink + 1 part free
Correct Answer:- Option-C
A:-Himsa
B:-Astheyam
C:-Anyadhakaama
D:-Vyapaada
Correct Answer:- Option-D
27:-_________ comes in Utharaayanam.
A:-Varsha
B:-Sarath
C:-Vasantha
D:-Hemantha
Correct Answer:- Option-C
28:-Pakopa kaala of Pitha is _________.
A:-Sarath
B:-Greeshmam
C:-Hemantham
D:-Varsha
Correct Answer:- Option-A
29:-Pindikodweshtana is seen in _________ vegarodha.
A:-Adhovaatha
B:-Sakruth
C:-Moothra
D:-Udgaara
Correct Answer:- Option-D
30:-__________ does not belong to the group of Panchakola.
A:-Jeerakam
B:-Pippali
C:-Chavyam
D:-Chithrakam
Correct Answer:- Option-A
31:-_________ is not an example of Virudhaahara.
A:-Payas + Matsya
B:-Payas + Anupa maamsa
C:-Payas + Kulatha
D:-Payas + Odana
Correct Answer:- Option-D
32:-Best proportion of food and drinks is __________.
A:-2 parts food + 2 parts drink
B:-1 part food + 1 part drink + 2 parts free
C:-2 parts food + 1 part drink + 1 part free
D:-1 part food + 2 parts drink + 1 part free
Correct Answer:- Option-C
33:-_________ dosha is concerned with the concept of nervous system and kinetic energy.
A:-Raktha
B:-Vatha
C:-Kapha
D:-Pitha
Correct Answer:- Option-B
34:-Atma gunas of Vatha are _________.
A:-Rukasha/Laghu/Sneha/Sthira
B:-Ruksha/Laghu/Seetha/Theekshna
C:-Ruksha/Laghu/Setha/Chala
D:-Ruksha/Laghu/Ushna/Sara
Correct Answer:- Option-C
35:-Danthadhavana is contraindicated in _________.
A:-Swasm
B:-Kadeegraham
C:-Kushtam
D:-Pakshaghataha
Correct Answer:- Option-A
36:-Gandusha means _________.
A:-Keeping liquids in the eyes
B:-Keeping liquids in the ears
C:-Applying liquids in the soles
D:-Keeping liquids in the mouth
Correct Answer:- Option-D
37:-One of the following effect does not belong to Udwarthana
A:-Medokshaya
B:-Asthikshaya
C:-Kaphakshaya
D:-Twakprasadana
Correct Answer:- Option-B
A:-Raktha
B:-Vatha
C:-Kapha
D:-Pitha
Correct Answer:- Option-B
34:-Atma gunas of Vatha are _________.
A:-Rukasha/Laghu/Sneha/Sthira
B:-Ruksha/Laghu/Seetha/Theekshna
C:-Ruksha/Laghu/Setha/Chala
D:-Ruksha/Laghu/Ushna/Sara
Correct Answer:- Option-C
35:-Danthadhavana is contraindicated in _________.
A:-Swasm
B:-Kadeegraham
C:-Kushtam
D:-Pakshaghataha
Correct Answer:- Option-A
36:-Gandusha means _________.
A:-Keeping liquids in the eyes
B:-Keeping liquids in the ears
C:-Applying liquids in the soles
D:-Keeping liquids in the mouth
Correct Answer:- Option-D
37:-One of the following effect does not belong to Udwarthana
A:-Medokshaya
B:-Asthikshaya
C:-Kaphakshaya
D:-Twakprasadana
Correct Answer:- Option-B
38:-Dose of puta paka swarasa is
A:-1/2 pala
B:-1 pala
C:-1/4 pala
D:-2 pala
Ans: B
39:-Machine for powdering drugs
A:-Dissentegrator
B:-Pulvariser
C:-Ball mill
D:-Both a & b
Ans: D
40:-How much milk is required for preparing Ksheera paka with arjuna bark weighing 10g?
A:-80g
B:-20g
C:-40g
D:-160g
Ans: A
41:-Which one of the following is not an ingredient of Triphala Guggulu
A:-Triphala
B:-Pippali
C:-Guggulu
D:-Trikatu
Ans: D
42:-Shelf life period of Avaleha
A:-1 year
B:-2 year
C:-1 & 1/2 year
D:-6 months
Ans: A
43:-Rectal suppository is
A:-Nasa varti
B:-Phala varti
C:-Pakva varti
D:-Vasthi
Ans: B
44:-Shodhana dravya of Haritala
A:-Kooshmanda
B:-Choornodakam
C:-Tilakshara jalam
D:-All
Ans: D
45:-The amount of heat required for making bhasma is called
A:-Thapa
B:-Santhapa
C:-Puta
D:-Deepana
Ans: C
46:-If a drug is polished in such a way that the damage is concealed,then it is called
A:-Misbranded drug
B:-Spurious drug
C:-Adulterated drug
D:-Genuine drug
Ans: A
47:-Distillation apparatus is an instrument useful in the preparation of
A:-Guluchi satwa
B:-Triphala mashi
C:-Ajamoda arka
D:-Rasa sindoora
Ans: C
48:-The essense of all dhatus
A:-Sukla
B:-Prabha
C:-Ojus
D:-Valaya
Ans: C
49:-Rakta is considered as a dosa by
A:-Vagbhata
B:-Bhela
C:-Charaka
D:-Susrutha
Ans: D
50:-Sidhamakaradhwaja is a
A:-Avaleha
B:-Ghritha
C:-Bhasma
D:-Koopipakwa rasayana
Ans: D
51:-Sterility test is a parameter for standardization of
A:-Asava
B:-Arishta
C:-Arka
D:-None
Ans: C
52:-Aim of Ayurveda is
A:-Dharma
B:-Ardha & Kama
C:-Moksha
D:-All
Ans: D
53:-Avartana of taila is employed for
A:-Stabilization
B:-Potentiation
C:-Standardization
D:-None
Ans: B
54:-That which is" Jara vyadhi nasana"
A:-Sthambana
B:-Rasayana
C:-Samsodhana
D:-None
Ans: B
55:-Shodhana dravya of Vatsanabhi
A:-Gomutra
B:-Kumari
C:-Ardraka
D:-Bringaraja
Ans: A
56:-List of prescription drugs are under
A:-Schedule H
B:-Schedule J
C:-Schedule F(I)
D:-None
Ans: A
57:-Saponification value is a parameter for
A:-Kashaya
B:-Kalka
C:-Churna
D:-Thaila
Ans: D
58:-When all particles pass through 85 numbered sieve ,the powder is
A:-Coarse powder
B:-Moderately coarse powder
C:-Fine powder
D:-Moderately fine powder
Ans: C
59:-Shelf life of Rajatha bhasma is
A:-6 months
B:-1 year
C:-6 year
D:-Unending
Ans: D
60:-Ubhaya Indriya is
A:-Akshi
B:-Srothram
C:-Chakshu
D:-Manas
Ans: D
61:-Bhavana dravya of vettumaran gulika is
A:-Ardraka
B:-Kumari
C:-Nirgundi
D:-Bhringaraja
Ans: A
62:-Test performed to evaluate the ability of the tablets to withstand abrasions in packing, handling and transportation
A:-Hardness test
B:-Friability test
C:-Disentegration test
D:-None
Ans: B
63:-Agrya oushadha of jwara
A:-Musta
B:-Parpataka
C:-Guluchi
D:-Both a & b
Ans: D
64:-Drug which is anulomana
A:-Amalaki
B:-Hareethaki
C:-Vibheethaki
D:-None
Ans: B
65:-The branch relating to detection, assessment, understanding and prevention of adverse effects of medicine is
A:-Pharmacology
B:-Pharmacodynamics
C:-Pharmacovigilance
D:-Pharmacokinetics
Ans: C
66:-One Karsha is
A:-6gram
B:-12gram
C:-18gram
D:-5gram
Ans: B
67:-Which is not a part of prescription
A:-Subscription
B:-Inscription
C:-Superscription
D:-Date
Ans: C
68:-The following is not a Sudha loha
A:-Swarna
B:-Rajatha
C:-Tamra
D:-Pittala
Ans: D
69:-Antidote of Haritala
A:-Haridra
B:-Guluchi
C:-Kooshmandam
D:-None
Ans: C
70:-Time duration to prepare thaila when milk is added
A:-1 day
B:-2 days
C:-3 days
D:-4 days
Ans: B
71:-Dose of Gulgulu kalpana
A:-1 sana
B:-1 karsha
C:-1 pala
D:-1 masha
Ans: A
72:-Burning candle test is a practical test to determine the paka of
A:-Thaila
B:-Arishta
C:-Kashaya
D:-Bhasma
Ans: B
73:-Purana ghritha is indicated for
A:-Atisara
B:-Jwara
C:-Prameeha
D:-Unmada
Ans: D
74:-The study of preparing and dispensing the pharmaceutical preperations is called
A:-Pharmaceutics
B:-Pharmacy
C:-Pharmacology
D:-Pharmacotherapeutics
Ans: B
75:-The process in which a solid gets converted to vapours without getting into liquid state upon heating
A:-Vapourisation
B:-Sublimation
C:-Perculation
D:-Transformation
Ans: B
76:-Rasanjanam contains
A:-Daruharidra
B:-Neelanjanam
C:-Pushpanjanam
D:-None
Ans: A
77:-Specialist in formulating and dispensing the medications is called
A:-Compounder
B:-Pharmacist
C:-Nurse
D:-Nursing assistant
Ans: B
78:-Musta has which of the following karma
A:-Jeevana
B:-Brimhana
C:-Lekhana
D:-Bhedana
Ans: C
79:-List of poisonous drugs in Ayurveda in "drug and cosmetic act" is under
A:-Schedule D
B:-Schedule E(I)
C:-Schedule F(I)
D:-Schedule F(II)
Ans: B
80:-Which of the following is Abhishyandi
A:-Ksheeram
B:-Navaneetham
C:-Dadhi
D:-Takram
Ans: C
A:-1/2 pala
B:-1 pala
C:-1/4 pala
D:-2 pala
Ans: B
39:-Machine for powdering drugs
A:-Dissentegrator
B:-Pulvariser
C:-Ball mill
D:-Both a & b
Ans: D
40:-How much milk is required for preparing Ksheera paka with arjuna bark weighing 10g?
A:-80g
B:-20g
C:-40g
D:-160g
Ans: A
41:-Which one of the following is not an ingredient of Triphala Guggulu
A:-Triphala
B:-Pippali
C:-Guggulu
D:-Trikatu
Ans: D
42:-Shelf life period of Avaleha
A:-1 year
B:-2 year
C:-1 & 1/2 year
D:-6 months
Ans: A
43:-Rectal suppository is
A:-Nasa varti
B:-Phala varti
C:-Pakva varti
D:-Vasthi
Ans: B
44:-Shodhana dravya of Haritala
A:-Kooshmanda
B:-Choornodakam
C:-Tilakshara jalam
D:-All
Ans: D
45:-The amount of heat required for making bhasma is called
A:-Thapa
B:-Santhapa
C:-Puta
D:-Deepana
Ans: C
46:-If a drug is polished in such a way that the damage is concealed,then it is called
A:-Misbranded drug
B:-Spurious drug
C:-Adulterated drug
D:-Genuine drug
Ans: A
47:-Distillation apparatus is an instrument useful in the preparation of
A:-Guluchi satwa
B:-Triphala mashi
C:-Ajamoda arka
D:-Rasa sindoora
Ans: C
48:-The essense of all dhatus
A:-Sukla
B:-Prabha
C:-Ojus
D:-Valaya
Ans: C
49:-Rakta is considered as a dosa by
A:-Vagbhata
B:-Bhela
C:-Charaka
D:-Susrutha
Ans: D
50:-Sidhamakaradhwaja is a
A:-Avaleha
B:-Ghritha
C:-Bhasma
D:-Koopipakwa rasayana
Ans: D
51:-Sterility test is a parameter for standardization of
A:-Asava
B:-Arishta
C:-Arka
D:-None
Ans: C
52:-Aim of Ayurveda is
A:-Dharma
B:-Ardha & Kama
C:-Moksha
D:-All
Ans: D
53:-Avartana of taila is employed for
A:-Stabilization
B:-Potentiation
C:-Standardization
D:-None
Ans: B
54:-That which is" Jara vyadhi nasana"
A:-Sthambana
B:-Rasayana
C:-Samsodhana
D:-None
Ans: B
55:-Shodhana dravya of Vatsanabhi
A:-Gomutra
B:-Kumari
C:-Ardraka
D:-Bringaraja
Ans: A
56:-List of prescription drugs are under
A:-Schedule H
B:-Schedule J
C:-Schedule F(I)
D:-None
Ans: A
57:-Saponification value is a parameter for
A:-Kashaya
B:-Kalka
C:-Churna
D:-Thaila
Ans: D
58:-When all particles pass through 85 numbered sieve ,the powder is
A:-Coarse powder
B:-Moderately coarse powder
C:-Fine powder
D:-Moderately fine powder
Ans: C
59:-Shelf life of Rajatha bhasma is
A:-6 months
B:-1 year
C:-6 year
D:-Unending
Ans: D
60:-Ubhaya Indriya is
A:-Akshi
B:-Srothram
C:-Chakshu
D:-Manas
Ans: D
61:-Bhavana dravya of vettumaran gulika is
A:-Ardraka
B:-Kumari
C:-Nirgundi
D:-Bhringaraja
Ans: A
62:-Test performed to evaluate the ability of the tablets to withstand abrasions in packing, handling and transportation
A:-Hardness test
B:-Friability test
C:-Disentegration test
D:-None
Ans: B
63:-Agrya oushadha of jwara
A:-Musta
B:-Parpataka
C:-Guluchi
D:-Both a & b
Ans: D
64:-Drug which is anulomana
A:-Amalaki
B:-Hareethaki
C:-Vibheethaki
D:-None
Ans: B
65:-The branch relating to detection, assessment, understanding and prevention of adverse effects of medicine is
A:-Pharmacology
B:-Pharmacodynamics
C:-Pharmacovigilance
D:-Pharmacokinetics
Ans: C
66:-One Karsha is
A:-6gram
B:-12gram
C:-18gram
D:-5gram
Ans: B
67:-Which is not a part of prescription
A:-Subscription
B:-Inscription
C:-Superscription
D:-Date
Ans: C
68:-The following is not a Sudha loha
A:-Swarna
B:-Rajatha
C:-Tamra
D:-Pittala
Ans: D
69:-Antidote of Haritala
A:-Haridra
B:-Guluchi
C:-Kooshmandam
D:-None
Ans: C
70:-Time duration to prepare thaila when milk is added
A:-1 day
B:-2 days
C:-3 days
D:-4 days
Ans: B
71:-Dose of Gulgulu kalpana
A:-1 sana
B:-1 karsha
C:-1 pala
D:-1 masha
Ans: A
72:-Burning candle test is a practical test to determine the paka of
A:-Thaila
B:-Arishta
C:-Kashaya
D:-Bhasma
Ans: B
73:-Purana ghritha is indicated for
A:-Atisara
B:-Jwara
C:-Prameeha
D:-Unmada
Ans: D
74:-The study of preparing and dispensing the pharmaceutical preperations is called
A:-Pharmaceutics
B:-Pharmacy
C:-Pharmacology
D:-Pharmacotherapeutics
Ans: B
75:-The process in which a solid gets converted to vapours without getting into liquid state upon heating
A:-Vapourisation
B:-Sublimation
C:-Perculation
D:-Transformation
Ans: B
76:-Rasanjanam contains
A:-Daruharidra
B:-Neelanjanam
C:-Pushpanjanam
D:-None
Ans: A
77:-Specialist in formulating and dispensing the medications is called
A:-Compounder
B:-Pharmacist
C:-Nurse
D:-Nursing assistant
Ans: B
78:-Musta has which of the following karma
A:-Jeevana
B:-Brimhana
C:-Lekhana
D:-Bhedana
Ans: C
79:-List of poisonous drugs in Ayurveda in "drug and cosmetic act" is under
A:-Schedule D
B:-Schedule E(I)
C:-Schedule F(I)
D:-Schedule F(II)
Ans: B
80:-Which of the following is Abhishyandi
A:-Ksheeram
B:-Navaneetham
C:-Dadhi
D:-Takram
Ans: C
81:-'Himavan' is another name of which medicine used in visha chikitsa ?
A:-Panchavalkyadi agada
B:-Vilwadi gulika
C:-Shireesha beejadi gulika
D:-Swarna
Ans: A
82:-'prano hi abhyantra nrinaam bahya prana gunanwita'. The context is
A:-Ahara before sastra-karma
B:-Marmabhighata
C:-Vrana pathyapathya
D:-Vata guna
Ans: A
83:-Treatment indicated for sneha dagda
A:-Ushna kriya
B:-Rooksha kriya
C:-Snigda kriya
D:-Rest
Ans: B
84:-Select the 'savisha' jalouka
A:-Pingala
B:-Savarika
C:-Sankha mukhi
D:-Karbura
Ans: D
85:-Which acharya mentions the disease "Parvanuplava" ?
A:-Susrutha
B:-Kashyapa
C:-Vagbhata
D:-Charaka
Ans: C
86:-Stanya dushti caused by shakuni graha is
A:-Swaduthikta
B:-Katuthikta
C:-Kashayathikta
D:-Swadukatuka
Ans: B
87:-Dosha dushti in Anamaka is of
A:-Pitta kapha
B:-Kapha vata
C:-Pitta vata
D:-Sannipathika
Ans: A
88:-According to Kashyapa "sarvaguna sampanna" danta forms in __________ month.
A:-5
B:-6
C:-7
D:-8
Ans: D
89:-According to Susrutha the disease vandhya is
A:-Vathika
B:-Paithika
C:-Kaphaja
D:-Sannipathika
Ans: A
90:-In transvaginal sonography fetal pole is detected earliest by __________ menstrual weeks.
A:-4
B:-6
C:-8
D:-10
Ans: B
91:-Pushyanuga choorna is to be taken along with
A:-Tandulodaka and ghee
B:-Tandulodaka and honey
C:-Honey and ghee
D:-Tandulodaka and saindhava
Ans: B
92:-Which ghrita has the following property "Vandhya cha peetwa labhate cha garbham" ?
A:-Dhatryadi ghritam
B:-Shatavaryadi ghritam
C:-Maha kalyanakam ghritam
D:-Ashoka ghritam
Ans: A
93:-Which of these is sadhya ?
A:-Hraswa
B:-Gambheera
C:-Vatikalinganasha
D:-Pittavidagdha
Ans: D
94:-According to Vagbhata __________ is best for gandoosha in mukhashosha.
A:-Ushnodaka
B:-Madhu
C:-Dhanyamla
D:-Ghrita
Ans: C
95:-Which shastra is used for chedana of karna, nasa arshas ?
A:-Karapatra
B:-Sarpasya
C:-Badisha
D:-Karthari
Ans: B
96:-Matra of tarpana in diseases of shuklamandala
A:-500
B:-600
C:-700
D:-800
Ans: A
97:-Which rasayana is said to be ".... medhyam gavaamapi" ?
A:-Chatushkuvalaya
B:-Pancharavinda
C:-Mandookaparni
D:-Brahmi
Ans: A
98:-Which of the following is "lokadwaya rasayanam" ?
A:-Manonigraha
B:-Maithuna
C:-Sadachara
D:-Brahmacharya
Ans: D
99:-Which of the following is "... soukumaryakaram keshyam vayasa sthapanam param" ?
A:-Shatavari
B:-Lashuna
C:-Shatapushpa
D:-Punarnava
Ans: B
100:-This yoga is beneficial for "...gadgadanam aretasam"
A:-Amritaprasha ghrita
B:-Mahanarayana tailam
C:-Kalyanaka ghritam
D:-Brahma rasayanam
Ans: C
A:-Panchavalkyadi agada
B:-Vilwadi gulika
C:-Shireesha beejadi gulika
D:-Swarna
Ans: A
82:-'prano hi abhyantra nrinaam bahya prana gunanwita'. The context is
A:-Ahara before sastra-karma
B:-Marmabhighata
C:-Vrana pathyapathya
D:-Vata guna
Ans: A
83:-Treatment indicated for sneha dagda
A:-Ushna kriya
B:-Rooksha kriya
C:-Snigda kriya
D:-Rest
Ans: B
84:-Select the 'savisha' jalouka
A:-Pingala
B:-Savarika
C:-Sankha mukhi
D:-Karbura
Ans: D
85:-Which acharya mentions the disease "Parvanuplava" ?
A:-Susrutha
B:-Kashyapa
C:-Vagbhata
D:-Charaka
Ans: C
86:-Stanya dushti caused by shakuni graha is
A:-Swaduthikta
B:-Katuthikta
C:-Kashayathikta
D:-Swadukatuka
Ans: B
87:-Dosha dushti in Anamaka is of
A:-Pitta kapha
B:-Kapha vata
C:-Pitta vata
D:-Sannipathika
Ans: A
88:-According to Kashyapa "sarvaguna sampanna" danta forms in __________ month.
A:-5
B:-6
C:-7
D:-8
Ans: D
89:-According to Susrutha the disease vandhya is
A:-Vathika
B:-Paithika
C:-Kaphaja
D:-Sannipathika
Ans: A
90:-In transvaginal sonography fetal pole is detected earliest by __________ menstrual weeks.
A:-4
B:-6
C:-8
D:-10
Ans: B
91:-Pushyanuga choorna is to be taken along with
A:-Tandulodaka and ghee
B:-Tandulodaka and honey
C:-Honey and ghee
D:-Tandulodaka and saindhava
Ans: B
92:-Which ghrita has the following property "Vandhya cha peetwa labhate cha garbham" ?
A:-Dhatryadi ghritam
B:-Shatavaryadi ghritam
C:-Maha kalyanakam ghritam
D:-Ashoka ghritam
Ans: A
93:-Which of these is sadhya ?
A:-Hraswa
B:-Gambheera
C:-Vatikalinganasha
D:-Pittavidagdha
Ans: D
94:-According to Vagbhata __________ is best for gandoosha in mukhashosha.
A:-Ushnodaka
B:-Madhu
C:-Dhanyamla
D:-Ghrita
Ans: C
95:-Which shastra is used for chedana of karna, nasa arshas ?
A:-Karapatra
B:-Sarpasya
C:-Badisha
D:-Karthari
Ans: B
96:-Matra of tarpana in diseases of shuklamandala
A:-500
B:-600
C:-700
D:-800
Ans: A
97:-Which rasayana is said to be ".... medhyam gavaamapi" ?
A:-Chatushkuvalaya
B:-Pancharavinda
C:-Mandookaparni
D:-Brahmi
Ans: A
98:-Which of the following is "lokadwaya rasayanam" ?
A:-Manonigraha
B:-Maithuna
C:-Sadachara
D:-Brahmacharya
Ans: D
99:-Which of the following is "... soukumaryakaram keshyam vayasa sthapanam param" ?
A:-Shatavari
B:-Lashuna
C:-Shatapushpa
D:-Punarnava
Ans: B
100:-This yoga is beneficial for "...gadgadanam aretasam"
A:-Amritaprasha ghrita
B:-Mahanarayana tailam
C:-Kalyanaka ghritam
D:-Brahma rasayanam
Ans: C